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Center City Restaurant Week returns this January with dining deals at more than 100 restaurants, including Zahav (shown) which will be serving both a special lunch and a dinner. (Photo by Jason Varney)
It's time to look ahead to wintertime in Philadelphia, folks. Sure, snow will be in the forecast, but so are sweet deals at more than a hundred Center City restaurants.
Center City District Restaurant Week returns next month, running from January 18 to 23 and January 25 to 30.
Once again, more than 100 restaurants in Center City will offer three-course dinners for only $35 per person and a three-course lunch for $20.
With the huge list of participating eateries, Center City District Restaurant Week offers the perfect opportunity to try brand-new restaurants and spots that might otherwise feel a bit out of range.
Of particular note, a new dining option listed on this year's restaurant week lineup is the yet-to-open concept from Marcie Turney and Valerie Safran, Bud & Marilyn’s. An opening date for the new spot has not been announced, but now a winter debut looks very likely.
Plus, chef Michael Solomonov’s modern Israeli mecca Zahav is adding lunch service just for this winter’s restaurant week. Dinner service is available, too, but we think opting for limited-time-only lunching sounds too good to pass up.
And for those in search of ever-delicious standbys, reserve a table at top spots including Amada, Lacroix at the Rittenhouse, XIX (Nineteen) or Bistrot La Minette.
You can even make reservations and look up menus on the go with the Center City District Restaurant Week mobile site, and keep up with restaurant week events on Twitter @PhilaRestWeek.
Make your reservations soon.
Center City District Restaurant Week: Winter 2015
When: January 18-23 and 25-30
Where: Restaurants throughout Center City
Cost: Dinner for $35; Lunch for $20
More info: www.centercityphila.org
